Wednesday, April 27, 2011

Coffee Cake

Baked in a bundt pan or a loaf pan. SO yummy. :)

Tiramisu Cake

A classic Italian dessert: ladyfinders soaked in espresso, layered with marscapone cream filling and dusted with cocoa powder. We can make it either in cake form or in the classic square pan style. Both ways are great!

Mocha Torte

Coffee lovers, beware!  We’ve been told this one tastes just like
 creamy coffee ice cream!  Layers of cake, mocha butter cream,
 mocha ganache, and a touch of crunch.

Mango Bavarian Torte

Vanilla cake layered with a mango Bavarian, mango chunks, 
raspberry swirl and a crunchy coconut bottom.
This one is a rarity because it should be served near-frozen, 
and it is very time consuming to create!

Jewish Challah Bread

Traditional Jewish braided enriched dough, perfect for making French Toast with. (and as soon as we make French Toast again I shall share the photos with you!)

Spiderman Birthday Cake

Still trying to remember what flavors were on the inside!
Outside is vanilla Italian buttercream, colored to the Wife's content!

Chocolate Mousse Cake

Chocolate cake layered with rich chocolate mousse surrounded by a decadent chocolate ganache.
Whipped cream, chocolate chips and/or fruit available on request.